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Vegan Cauliflower Fish Tacos
James Strange

Roasted Tomatillo Salsa / Salsa Verde

A flavorful roasted tomatillo salsa
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 20 servings
Course: Main Dish
Cuisine: Mexican
Calories: 9
Ingredients Method Notes

Ingredients
  

  • 1 pound tomatillos
  • 3 serrano peppers
  • 1/4 medium onion
  • 2 cloves garlic
  • 1 teaspoon sea salt
  • 1/2 cup Water
  • 1/2 cup cilantro chopped

Method
 

  1. Roast tomatillos, peppers and onion at 350 degree F for 20 minutes or until cooked thru.
  2. Blend the tomatillos, peppers, onion, garlic, salt, water and cilantro until almost smooth.
  3. Chill in fridge for at least one hour.

Notes

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