I’d love to share my special tips for cooking pork shoulder (Boston butt) in the slow cooker, resulting in perfection every single time! Whether you’re craving a mouthwatering pork roast or delicious pulled pork, I’m here to show you how to make it incredibly tender and juicy, never dry!
This simple dry rubbed chicken cooked in the Pit Barrel Cooker is moist has a savory, sweet, and spicy flavor, and is made with pantry staples.
This savory, sweet, and spicy dry rub is made with pantry staples. The BBQ rub works great on whole chicken, chicken breasts, chicken wings, chicken thighs, quarters, and legs.
My criteria for the best brisket are tender brisket, juicy brisket, a mild smoke flavor, and thin bark. This smoked brisket recipe uses a Pit Barrel Cooker and the results tick all of my boxes.
Juicy and tender pulled pork made with pork shoulder cooked in a Pit Barrel Cooker with a sugar-free rub. Perfect for a low carb or keto diet.
Discover the secrets to the best smoked chuck roast using the Pit Barrel Cooker. Get ready for savory perfection!
When I lived in Paso Robles, CA Santa Maria style tri-tip with beans with pico de Gallo salsa was a regular meal. But being me I prefer smoked tri-tip. On …
How to smoke chicken leg quarters using a pit barrel cooker
